Green Curry

Size 175g.

How To Prepare


  • Notice: Undefined index: product_title in /home/admin/public_html/wp-content/themes/Double-Dragon/single-product.php on line 40

    Soak 100g of noodle in hot water for 2 minutes until soft then drain well. Set aside in a serving bowl.


  • Notice: Undefined index: product_title in /home/admin/public_html/wp-content/themes/Double-Dragon/single-product.php on line 40

    Pour Coconut powder in a bowl.
    Fill 80ml. of hot water to dissolve, and set aside.


  • Notice: Undefined index: product_title in /home/admin/public_html/wp-content/themes/Double-Dragon/single-product.php on line 40

    Heat 2 Tbsp. of vegetable oil in a sauce pan. Add Green Curry sauce and stir fry until aroma develops, then lower the heat.


  • Notice: Undefined index: product_title in /home/admin/public_html/wp-content/themes/Double-Dragon/single-product.php on line 40

    Add coconut milk. Bring to boil, then add 100g. of meat of your choice and vegetables. Simmer until cooked through.


  • Notice: Undefined index: product_title in /home/admin/public_html/wp-content/themes/Double-Dragon/single-product.php on line 40

    Add noodle and Stir-fry until well absorbed. Garnish with fresh basil and chili. Now, Green Curry noodles is ready to serve.

Size 175g.